ROMMELSBACHER JG 80 Yogurt and cream cheese maker

YOGURT & CREAM CHEESE MAKER JG 80

Healthy, homemade creations – Yogurt, cream cheese and herbal extracts

The Yogurt and Cream Cheese Maker is a versatile kitchen appliance, designed for people who prioritize a conscious, additive-free diet. Thanks to the high-quality double-walled housing and stainless steel inner pot, you can easily make natural yogurt, vegan/lactose-free yogurt, cream cheese, and herb extracts at home with this device. The convenient touch control and LED display make the machine easy to operate, while the 4 preset programs provide precise temperature control for different preparations. Whether you're making yogurt, experimenting with herbal extracts, or preparing sourdough bread, this multi-function device delivers perfect results every time.

Key Features:

• High-quality double-walled housing: durable, easy-to-clean stainless steel guarantees long-lasting use.
• Touch Control sensors: for simple, precise operation with a clear LED display.
• 4 preset programs with different temperatures:
  • Natural yogurt: 42°C for traditional yogurt.
  • Vegan/lactose-free yogurt: 38°C for plant-based or lactose-free options.
  • Cream cheese: 30°C for fresh, homemade cheese.
  • Herbal extracts: 55°C for creating aromatic oils and extracts.
• Adjustable timer: 24-hour timer with signal tone and automatic shut-off for flexible cooking times.
• Low energy consumption: energy-efficient operation for a conscious household.
• Removable stainless steel pot and transparent lid: easy to clean and view.
• Detachable power cord and cord storage compartment: for neat storage.

What's included:

• Yogurt and cream cheese maker: With a stainless steel inner pot and transparent lid.
• 4 ceramic portion cups: (each 125 ml) with lids for easy storage.
• 2 XXL glass jars: (each 1.2 L) for preparing large quantities.
• Sieve with lid: For easy preparation of cream cheese or herbal extracts.

Why choose the Rommelsbacher Yogurt and Cream Cheese Maker?

• Versatile functions: Prepare natural or plant-based yogurt, cream cheese, or even herbal extracts, all with one device.
• Ideal for large quantities: make up to 1.2 kg of yogurt at once and keep it fresh for up to a week.
• Customizable settings: Adjust cooking times for unique recipes, such as sourdough or special fermented foods.
• Environmentally friendly: avoid additives, packaging, and unnecessary waste by making your own yogurt and cream cheese at home.
• Included accessories: Comes with 4 ceramic portion cups (each 125 ml), 2 XXL glass containers (each 1.2 L) with lids, and a sieve.

Frequently Asked Questions

Is it possible to reorder the XXL glass jars or ceramic yogurt cups?
Yes, you can purchase the XXL glass container (1.2 L) under item code "JG 1" and the ceramic yogurt cups are available as a set under "JB 4".

Why is my yogurt too thin?
Ensure the correct yogurt-to-milk ratio (at least 125 grams of yogurt per 1 liter of milk). If the yogurt is too thin, let it cool longer or use whole milk. You can also add a tablespoon of milk powder for a thicker consistency.

How long does homemade yogurt last?
Yogurt typically stays fresh for a week if stored correctly in the refrigerator.

Can I make vegan yogurt?
Yes! Use plant-based milk, such as soy milk, combined with a plant-based culture. You may need a thickener, such as agar-agar or carob bean gum, for dairy-free options.

Can I use the yogurt from one batch to make a new batch?
Yes, you can use your homemade yogurt to make up to 5 new batches before needing a new yogurt culture.