MEDION MD 18490 Induction hob

This makes cooking fun

Preparing food with conventional hobs is often time-consuming. MEDION's induction hob makes cooking fun again. Thanks to induction, the hob can be controlled extremely precisely - so nothing burns in the pan. At the same time, the hob consumes very little power. Heat is generated in the bottom of the pots and pans and heats your food in a targeted way. In addition, cooking times are effectively reduced, so you don't spend more time than necessary on the range cooker.

Always on the safe side

Induction cooking makes cooking safer than ever before. Because only pots and pans are heated and not the entire hob, the plates remain relatively cool and become lukewarm at most. Moreover, the induction hob recognises when there is no pan on the hob and does not transfer energy in that case. So it's no problem if you forget to switch off the hob.