BOSKA Steak knives Oslo+, Set of 4 Steak knives

Cut your favorite meat (substitute), fish, or vegetables with the Oslo+ Steak Knives from BOSKA. Non-stick thanks to BSF™, extra sharp and without serrations for the best cutting result. The robust knife set is made of high-quality stainless steel and European oak.

A steak knife without serrations? Yes! Serrations only tear your piece of meat or fish on your plate, which is a shame. This does not happen with these 4 smooth, sharp steak knives. You can easily and smoothly cut a delicious juicy steak, flavorful cauliflower steak, or organic fish fillet with them.

Use these steak knives at the table or as chef's knives in the kitchen. They are non-stick due to the special BSF™ treatment. This chemical-free non-stick surface does not wear off and remains perfectly intact for the entire lifespan of the knives.

The height of luxury! The steak knives are made of high-quality stainless steel with optimal hardness. This keeps the knife sharp for a very long time, allows it to handle hard food, and yet it is easy to maintain and sharpen.

Due to the high-quality stainless steel, this universal knife is relatively heavier than an average steak knife. This contributes to ease of cutting. In addition, the knife and the handle are made of European oak, ergonomically designed. This makes the knife set feel great in your hand.

Are you done cutting? Then you can easily clean the 4 steak knives by hand. This way, they will stay sharp for extra long. Regularly spray the wood with BOSKA Cutting Board Oil (not included) to protect it against splitting, stains, and odors. Another advantage: you receive a lifetime warranty on these BOSKA Oslo+ Steak Knives - A gift tip for your wishlist.