Water and ice in your fridge are normal, but still annoying. Your fridge may not cool as effectively and will use more energy. In this article, you’ll find out how ice build‑up and condensation form in your fridge, how to fix it in 4 steps and how to prevent it.
Ice forms when warm air reaches the cold surfaces inside your fridge, for example when you open the door. The warmth turns into water droplets, which then freeze in the cold fridge and form ice. If you have a lot of ice or water in your fridge, there is often something else going on. Possible causes include:
Ice in your fridge is annoying, but completely normal. You can easily remove it in 4 steps:
Use these tips to prevent ice build‑up in your fridge:
Ice formation in your fridge is perfectly normal, but too much of it will reduce its cooling performance and increase energy consumption. Always remove excess ice. Let your fridge defrost and dry it thoroughly before putting your food back in. Prevent ice build‑up by not leaving the fridge door open for too long, avoiding putting warm food inside and regularly checking that the door seals are closing properly.
